News
Our New Menus
On this week's blog, we cover the launch of completely redesigned drinks and wine menus - plus some exciting additions to our desserts menu.
Drinks Menu
Our new drinks menu features an all-new design, with a featured drink from each cocktail section. This showcases the ingredients and instructions on how you can make your favourite Fazenda cocktail at home.Below you can find a favourite, one our Leeds team created almost 8 years ago and which turned into our signature cocktail.
Fazenda Especial
Ingredients
18.75ml Santa Teresa Claro rum 18.75ml Velho Barreiro cachaça 50ml pineapple juice 50ml guava juice 12.5ml Velvet Falernum 12.5ml lime juice 1 dash of Angostura bittersMethod
Combine all ingredients, except the bitters, into a Boston cocktail shaker tin and shake well with cubed ice until the tin feels ice cold. Strain the cocktail into a long glass filled with fresh ice cubes. Top the glass up with crushed ice and use a dash of Angostura bitters to add a drop of colour and aroma. To garnish the cocktail we use a pineapple leaf, lime wedge and an edible flower.Wine Menu
Our brand-new wine menu is sure to impress. We've redesigned it to make it more concise, making your choice of wine even clearer. We're pleased to have several new additions in this menu as well, which we'll be featuring here on the blog in the next couple of weeks, and which we think you're going to love, Fazendeiros.You'll also be able to see all wines available to be served using Coravin technology throughout the menu and identify them via their logo.
Desserts Menu
We have some very exciting additions to this menu, Fazendeiros. We don't like changing our desserts menu in its totality because we like to keep those you love best, so our Executive Chef Fran Martinez has simply introduced some new creations we think you might fall in love with.Chocolate lovers? Our take on a classic Sundae might be your next favourite dessert at Fazenda.
Chocolate in So Many Ways...
And when our Executive Chef Fran Martinez used 'so many' in that description, he meant it.
This chocolate lovers' dream starts with chocolate sauce, then layers of chocolate brownie, white chocolate mousse, milk chocolate mousse, chocolate crumble & chocolate popping candy topped with a scoop of white chocolate ice cream and salted caramel chocolate shards.
Some might say that's too much chocolate in one small dish. What do you think, Fazendeiros?
Drinks, Wine and Desserts menus here for you to view. As always we love to hear your thoughts via Facebook, Instagram and Twitter.
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Before you book
Please read all reservation terms stated on this page. By making a reservation with us you agree to our terms.
Reservation Terms
Online Reservations
Tables of up to 10 guests can be booked straight from our website (9 for Fazenda Birmingham and Edinburgh).For larger tables please contact [email protected], [email protected], [email protected], [email protected], [email protected] and our Reception Teams will be happy to help with your enquiry.
After making your reservation you'll receive a confirmation email. Should you not see this in your inbox after a few minutes please check your spam/junk folders. Do let us know if you have not received it and we'll be happy to help.
Dress Code
Our dress code is “elegant smart casual”. We do not require gentlemen to wear jacket and tie, however, we do not permit sportswear (gym wear) or beachwear.Children
We welcome children of all ages and believe we provide a great atmosphere for families to enjoy the restaurant experience. In the evening if guests wish to make a reservation with children under the age of 8 please do so for no later than 6pm (reservation durations vary depending on the number of guests so please note the reservation cannot go beyond 8pm). When making a reservation please count children in the total number of guests and let us know if you need a high chair or space for a pram/pushchair.
Please note: We politely request that children are always supervised and remain seated at the table to allow our teams and other guests to move around the restaurant safely and maintain physical distance.
Lastly, please note that children under 16 years of age need to be accompanied by an adult to dine.Cancellations & Deposits
We might require card details for some reservations. Your card will not be charged upon booking and your details will be securely processed by Stripe.If you no longer wish to keep your reservation, please let us know with as much notice as possible. Should you cancel your reservation or reduce the booking size less than 24 hours before your reservation date and time, a charge of £10.00 per guest will be processed.
Halal Selection
Halal reservations must be made at least 48 hours in advance.Allergens
The team at Fazenda take food safety very seriously and particularly so when it concerns allergens in food. On our website you can view allergen information on our Menu page. When visiting us you'll have access to it via our menus and also on our Market Table.Smoking
In line with legislation passed in 2007 Fazenda is a no-smoking restaurant. We do not allow e-cigarettes inside either.Pets & Guide Dogs
Animals are not accepted unless assisting guests with additional needs.Photography
Guests are allowed to take photos and videos for personal use inside the private dining room, gardens and on the terrace. At the moment we are not able to accommodate any photography requests for professional or educational purposes until further notice.FAQs
**What are your opening days and times? **
To view each restaurant opening times please click on Locations and choose your local Fazenda.Are you accepting walk-ins?
We are now accepting walk-ins once again.How can I make a reservation?
You can make a reservation via our website or by contacting your local Fazenda by clicking on Locations.Do I need to pay a deposit for my reservation?
We might require card details for some reservations. Your card will not be charged upon booking and your details will be securely processed by Stripe.If you no longer wish to keep your reservation, please let us know with as much notice as possible. Should you cancel your reservation or reduce the booking size less than 24 hours before your reservation date and time, a charge of £10.00 per guest will be processed.
Can I have drinks at the bar?
Absolutely, and reservations are not needed in advance for our bar areas.Are Christmas reservations available?
They are indeed, via our reservations page.