About us
Fazenda - Our New Experience
After the exciting announcement about the phased re-opening of our restaurants, we wanted to share more about our new adapted dining experience. We have been working hard to continue to bring our heritage, roots and exquisite flavours to our guests as we adapt and evolve with our new environment.
Our Unique Dining Concept
Your Fazenda experience will now begin in a slightly different way than your previous usual visit to our salad bar. We'll be bringing one of our favourite Picadas to begin - a typical South American board of cured meats, cheeses and a classic and favourite of our guests, pão de queijo.
Our Meats
As always, Fazendeiros - our exquisite grilled meats are the ultimate protagonist at the heart of our concept. You can enjoy continuous tableside service of up to twelve cuts, using your double-sided card to control the flow of meats.
The beef cuts from our selection will be carved at your table, with the rest being served on a meat board for sharing. Indulge in our beloved Picanha (cap of rump) and guest favourite Porco Doce (pork collar with honey). Remember all our red meats are cooked to your preference.
Our Sides
To accompany your meats, we have curated a sumptuous selection of Brazilian and Argentinian Sides that will come directly to you your table. These have replaced our previous salad bar, which is now not operational.
We're bringing back some classic favourites, such as cogumelos (creamy garlic mushrooms) and morrones (piquillo peppers). It goes without saying, our feijoada remains - and it's delicious as ever.
We're also introducing some exciting new sides like our tartar de remolacha - a beetroot, orange and goat‘s cheese tartare, and coliflor asada - a roasted cauliflower with yogurt, pomegranate and mint.
A new Side that is already a favourite amongst our guests is our Provoleta. This is an Argentinian classic made of Provolone drizzled with chimichurri and topped with fresh cherry tomatoes. It's accompanied by fresh bread for dipping.
Our Non-Meat Menu & Desserts
Looking for a vegetarian, pescetarian or vegan option? Great news - our non-meat menu will remain, so you can choose from a selection of delicious dishes to accompany your sides.
We're keeping our delightful Marquise de Chocolate, and bringing in a new addition - Tiramisu. Harnessing all the classic flavours, our tiramisu comes with a Fazenda twist.
You'll also be pleased to know that our Brazilian Sweet Treats and delectable Dulce de Leche Coulant will continue to feature on our dessert menu. How to choose?
We can't wait for you to join us once again, Fazendeiros. We've been dreaming about reopening our doors and being able to do what we do best - making our guests feel special.
View our new menu on our website, where you can also find further information on our COVID-19 Safety Measures and FAQs.
Book a table
Choose a venue
Leeds
Liverpool
Manchester
Edinburgh
Birmingham
London
Before you book
Please read all reservation terms stated on this page. By making a reservation with us you agree to our terms.
Reservation Terms
Online Reservations
Tables of up to 10 guests can be booked straight from our website (9 for Fazenda Birmingham and Edinburgh).For larger tables please contact [email protected], [email protected], [email protected], [email protected], [email protected] and our Reception Teams will be happy to help with your enquiry.
After making your reservation you'll receive a confirmation email. Should you not see this in your inbox after a few minutes please check your spam/junk folders. Do let us know if you have not received it and we'll be happy to help.
Dress Code
Our dress code is “elegant smart casual”. We do not require gentlemen to wear jacket and tie, however, we do not permit sportswear (gym wear) or beachwear.Children
We welcome children of all ages and believe we provide a great atmosphere for families to enjoy the restaurant experience. In the evening if guests wish to make a reservation with children under the age of 8 please do so for no later than 6pm (reservation durations vary depending on the number of guests so please note the reservation cannot go beyond 8pm). When making a reservation please count children in the total number of guests and let us know if you need a high chair or space for a pram/pushchair.
Please note: We politely request that children are always supervised and remain seated at the table to allow our teams and other guests to move around the restaurant safely and maintain physical distance.
Lastly, please note that children under 16 years of age need to be accompanied by an adult to dine.Cancellations & Deposits
We might require card details for some reservations. Your card will not be charged upon booking and your details will be securely processed by Stripe.If you no longer wish to keep your reservation, please let us know with as much notice as possible. Should you cancel your reservation or reduce the booking size less than 24 hours before your reservation date and time, a charge of £10.00 per guest will be processed.
Halal Selection
Halal reservations must be made at least 48 hours in advance.Allergens
The team at Fazenda take food safety very seriously and particularly so when it concerns allergens in food. On our website you can view allergen information on our Menu page. When visiting us you'll have access to it via our menus and also on our Market Table.Smoking
In line with legislation passed in 2007 Fazenda is a no-smoking restaurant. We do not allow e-cigarettes inside either.Pets & Guide Dogs
Animals are not accepted unless assisting guests with additional needs.Photography
Guests are allowed to take photos and videos for personal use inside the private dining room, gardens and on the terrace. At the moment we are not able to accommodate any photography requests for professional or educational purposes until further notice.FAQs
**What are your opening days and times? **
To view each restaurant opening times please click on Locations and choose your local Fazenda.Are you accepting walk-ins?
We are now accepting walk-ins once again.How can I make a reservation?
You can make a reservation via our website or by contacting your local Fazenda by clicking on Locations.Do I need to pay a deposit for my reservation?
We might require card details for some reservations. Your card will not be charged upon booking and your details will be securely processed by Stripe.If you no longer wish to keep your reservation, please let us know with as much notice as possible. Should you cancel your reservation or reduce the booking size less than 24 hours before your reservation date and time, a charge of £10.00 per guest will be processed.
Can I have drinks at the bar?
Absolutely, and reservations are not needed in advance for our bar areas.Are Christmas reservations available?
They are indeed, via our reservations page.