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Wines
Those who have shared our love for great wines for some time now will understand our special relationship with Argentinian producer Catena, particularly with Laura Catena who continues to champion Mendoza as a prominent wine growing region, and driving innovation and education in the world of Argentinian wines.
It’s because of this nurtured relationship and our admiration for Catena Zapata’s blends that we’re proud to bring to you some news, Fazendeiros…
As of April this year, we’re delighted to have added the exquisite Catena Appellation Paraje Altamira Malbec to our latest wine menu. We wanted to bring something beyond the expected to our guests, and through our excellent relationship with Catena, we were able to do so. This unique wine from the foothills of the Uco Valley (Valle de Uco), southwest of Mendoza, can only be found at Fazenda restaurants within the UK.
Coming from one of the premier regions for producing top-grade Malbec, this rich wine with spices and a touch of leather embraces flavour profiles of plum, blackberry and red fruits, with notes of vanilla, lavender and mocha.
Paraje Altamira, an emerging and trendy area of Mendoza is home to alluvial soils consisting of 80% sand, 10% clay and 10% silt. The Altamira vineyards, consisting of 75 acres and with an elevation of 3,613 feet above sea level provide the perfect growing conditions for this Malbec.
The wine goes through a process of cold maceration over a 5-day period at 10°C. It then goes through fermentation for 16 days and this is then followed by a 10-day post-fermentation process. The wine is then barrel-aged for 12 months in 85% French oak and 15% American oak.
Whilst many Malbecs are now moving towards fresher styles, we believe the rich, dark fruit flavours of this Malbec are the perfect partner for our exquisitely grilled meats.
Have you tried our Paraje Altamira, Fazendeiros? We would love to hear your thoughts if you have or get to try it next time you visit us.
Please read all reservation terms stated on this page. By making a reservation with us you agree to our terms.
Online Reservations
Tables of up to 10 guests can be booked straight from our website (9 for Fazenda Birmingham and Edinburgh).
For larger tables please contact [email protected], [email protected], [email protected], [email protected], [email protected] and our Reception Teams will be happy to help with your enquiry.
After making your reservation you'll receive a confirmation email. Should you not see this in your inbox after a few minutes please check your spam/junk folders. Do let us know if you have not received it and we'll be happy to help.
Dress Code
Our dress code is “elegant smart casual”. We do not require gentlemen to wear jacket and tie, however, we do not permit sportswear (gym wear) or beachwear.
Children
We welcome children of all ages and believe we provide a great atmosphere for families to enjoy the restaurant experience. In the evening if guests wish to make a reservation with children under the age of 8 please do so for no later than 6pm (reservation durations vary depending on the number of guests so please note the reservation cannot go beyond 8pm). When making a reservation please count children in the total number of guests and let us know if you need a high chair or space for a pram/pushchair.
Please note: We politely request that children are always supervised and remain seated at the table to allow our teams and other guests to move around the restaurant safely and maintain physical distance.
Lastly, please note that children under 16 years of age need to be accompanied by an adult to dine.
Cancellations & Deposits
We might require card details for some reservations. Your card will not be charged upon booking and your details will be securely processed by Stripe.
If you no longer wish to keep your reservation, please let us know with as much notice as possible. Should you cancel your reservation or reduce the booking size less than 24 hours before your reservation date and time, a charge of £10.00 per guest will be processed.
Halal Selection
Halal reservations must be made at least 48 hours in advance.
Allergens
The team at Fazenda take food safety very seriously and particularly so when it concerns allergens in food. On our website you can view allergen information on our Menu page. When visiting us you'll have access to it via our menus and also on our Market Table.
Smoking
In line with legislation passed in 2007 Fazenda is a no-smoking restaurant. We do not allow e-cigarettes inside either.
Pets & Guide Dogs
Animals are not accepted unless assisting guests with additional needs.
Photography
Guests are allowed to take photos and videos for personal use inside the private dining room, gardens and on the terrace. At the moment we are not able to accommodate any photography requests for professional or educational purposes until further notice.
**What are your opening days and times? **
To view each restaurant opening times please click on Locations and choose your local Fazenda.
Are you accepting walk-ins?
We are now accepting walk-ins once again.
How can I make a reservation?
You can make a reservation via our website or by contacting your local Fazenda by clicking on Locations.
Do I need to pay a deposit for my reservation?
We might require card details for some reservations. Your card will not be charged upon booking and your details will be securely processed by Stripe.
If you no longer wish to keep your reservation, please let us know with as much notice as possible. Should you cancel your reservation or reduce the booking size less than 24 hours before your reservation date and time, a charge of £10.00 per guest will be processed.
Can I have drinks at the bar?
Absolutely, and reservations are not needed in advance for our bar areas.
Are Christmas reservations available?
They are indeed, via our reservations page.