At Fazenda we are proud to introduce a new menu for our vegetarian, pescetarian and vegan guests.
Besides the wide selection of items available in our salad bar which may cater for them, we now have a range of hot dishes for them to enjoy as well.
Moqueca stew (Vegan) – Coconut stew served with rice.
Courgette & lemon gnocci (Vegan)
Funghi gnocchi (Vegetarian)
Pumpkin & blue cheese risotto (Vegetarian)
Cod & garlic gnocchi (Pescetarian)
Tuna steak (Pescetarian)
Gnocchi can be substituted for gluten-free penne for those guests with coeliac requirements.
When you dine with us, let your waiter/tress know of your choice. This menu also includes a dessert of choice for our guests.